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Latest Top Article
FAO Director-General tells G20: to have healthy food, we need healthy environment
THE Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu,...
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Food Security
Movie review: ‘Food Evolution’
BY KEVIN FOLTA LAST year a Pew Research poll gauged public sentiment toward genetic engineering of...
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Student Corner
Why is blood red?
A small paper cut in the finger and we can see red blood oozing out. A common assumption is that the...
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Food Security
How GM crops can help us to feed a fast-growing world
BY STUART THOMPSON The United Nations forecasts global population to rise to more than nine billion people...
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Health & Medicine
Abuse of antibiotics takes us one big circle to square one
BY SADEQUR RAHMAN The story of the discovery of penicillin is enchanting. An overworked microbiologist...
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Student Corner
Who discovered the existence of galaxies other than our Milky Way?
IN the early 1900s, astronomers were debating the makeup of spiral nebulae — cloudy, spiral-shaped objects...
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Student Corner
Why are clownfishes not stung by sea anemones?
The partnership between clownfish and sea anemones is one of the most iconic in the animal world. Unlike...
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Food Security
Bangladesh agriculture leaders keen to adopt biotech cotton
Bangladesh,the first country to plant biotech eggplant, is ready to adopt biotech cotton. This was expressed...
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Health & Medicine
REMDII Sensitive helps in healing eczema
BY AZMAN ZAKARIA A group of Universiti Putra Malaysia (UPM) researchers have successfully developed...
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